Menu
Menu
STARTERS
MEDITERRANEAN OCTOPUS
Fennel sausage, tomato basil, toasted breadcrumbs
FRIED SMELTS
Crispy fried smelts with mogu and spicy tomato dipping sauces
SICILIAN EGGPLANT
Roasted eggplant layered with tomato basil sauce, cheese, pine nuts, and golden raisins, baked with breadcrumb
EGGPLANT BRUSCHETTA
Sweet and sour eggplant componata on fresh crusty white bread
CALABRIAN CARPACCIO
Thinly sliced beef with lemon aioli and salsa verde
TUCCI SALAD
Mixed greens, onion, roasted red pepper, Mozzarella, toasted spices, vinaigrette
BEET AND GOAT CHEESE SALAD
Roasted beets, arugula, pistachio crusted goat cheese and mascarpone truffle, pomegranate balsamic vinaigrette
GIANT MEATBALLS (2)
GIANT CHEESY GARLIC BREAD
HAND ROLLED PASTAS
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HAND ROLLED GNOCCHI
Tomato basil sauce
FUSILLI RAGU
Meat ragu over Calabrian long noodles
PAPPARDELLE PALERMO
Sausage, red peppers, sherry-tomato broth
PASTA NORMA
Roasted eggplant and spicy tomato sauce, smoked mozz
MUSHROOM TAGLIATELLE
Handmade tagliatelle, wild roasted mushrooms, roasted garlic broth, greens, tomatoes and Moroccan olives
SPAGHETTI AND MEATBALLS
Beef meatballs, red sauce
LAGANE
Calabrian wide semolina dumpling, chickpea broth, basil, Pecorino and Fontinella cheeses, breadcrumb
LAMB RAVIOLI
Handmade ravioli, spicy saffron broth, roasted tomato, escarole
LARGE PLATES
TROUT
Lihtly breaded and baked, topped with mogue and served with lemon risotto
CHICKEN CACCIATORE
Local roasted chicken with peppers and olives
CALABRESE SPARE RIBS
Spicy Calabrian style spare ribs served with braised turnip greens
FDJSAKFLJA
BEEF TENDERLOIN FILET
Seared beef tenderloin filet, goat cheese & pine nut butter, red pasta with zucchini
SEAFOOD STEW
Fresh fish, clams, mussels, & shrimp with oven roasted tomatoes & spinach in a tomato-saffron broth w/risotto,
potatoes, peas, mushrooms & breadcrumb
SWEETS
ZABAIONE
Marsala custard with mixed berries
TIRAMISU
GELATO
Stracciatella with chocolate ribbons
GODFATHER CHOCOLATE CAKE
SORBET
Choose Blood Orange and Saffron or Lemon Rosemary
THE GRECO
Chocolate pinwheel cookie cake on a bed of marsala custard
PIZZA
10 ” Gluten Free
$14.00 + toppings
12″ Starter Pizza
$17.00 + toppings
16″ Starter Pizza
$21.00 + toppings
Pizza Roberto
Brown butter, extra virgin olive oil, roasted Sicilian potato, wild mushroom, pecorino, fontina, fresh goat cheese topped with toasted pistachio breadcrumbs
Pizza Giuseppe
Handmade Italian sausage, roasted red pepper, spicy tomato sauce with raisins, pine nuts, fennel, fresh ricotta and mozzarella,
topped with basil oil
Pizza Rucola
Escarole, spinach, toasted spices, olive oil, mozzarella, oven roasted tomato
Pizza Pepe
Spicy chicken, escarole, wild mushroom, Calabrese chile oil, fresh ricotta, oven roasted tomato
Don Michael
Anchovies, sardines, capers, toasted breadcrumbs, tomato gravy
Pizza Mare
Fresh clams, shrimp, mussels red mogu, chili oil, wild oregano
Pizza Black&Blue
Imported gorgonzola, Sicilian black olives, tomato sauce, toasted spices
Palermo Pizza
Wild mushroom, roasted tomato, crispy capers ,extra virgin olive oil, brown butter, white beans